The salt plate is excellent as cooking, keeping warm either heatsink. Hot on the BBQ or in the oven for delicious meat, fish and vegetables. At room temperature for raw vegetables, sushis and other appetizers. Cold from the freezer for salads, desserts and fruit snacks for the buffet. Himalayan Salt Plate retains its temperature for a long time, ideal for table and on the buffet and gives each dish a touch of super healthy Himalayan salt - with as many as 84 natural minerals ("ordinary salt" provides up to 5 minerals, sea salt is often polluted).
Chefs around the world have already discovered the unadulterated taste and healthy and natural condiment and have already developed many recipes. The Himalayan Salt Plate is for everyone, because it is very simple to use. Experiment together creative Your beautiful and healthy new culinary dishes. There are many possibilities and you can also develop your own recipes!
Because you can use it up to 60 times, you will cost less than €0,30 per use.
Order Your bodyRevitaliser Himalayan Salt Plates now and receive a series of sample recipes and a comprehensive product brochure with a lot of tips and tricks!